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Key Info
Three pepper pastes give pantry-staple meals different flavor directions: the pack includes chipotle, guajillo, and ancho-pasilla, and Herdez suggests guajillo paste for soups, stews, salsas, and marinades. Ready to use, they make it easy to vary meals without the extra prep of dried chiles.[1]
Trio pack includes Chipotle (hot), Guajillo (medium), and Ancho & Pasilla (mild) varieties
Easy squeeze pouches with twist-close caps for mess-free dispensing and storage
Ready to use straight from the pouch or mixed into dishes
Authentic Mexican pepper paste alternative to dried chiles or whole peppers
Versatile for tacos, enchiladas, tamales, marinades, sauces, soups, and even desserts
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